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1 Ergebnisse
1
Reconsidering the co-occurrence of Aspergillus flavus in Sp..:
Melguizo, Clara
;
Patiño, Belén
;
Ramos Girona, Antonio J
..
info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/RTI2018-097593-B-C21/ES/EVALUACION DEL RIESGO DE MICOTOXINAS EN CULTIVOS ECOLOGICOS Y DESARROLLO DE ESTRATEGIAS NOVEDOSAS DE CONTROL BASADAS EN CRISPR-CAS9, PROBIOTICOS Y ENVASES BIOACTIVOS/. , 2023
Link:
https://doi.org/10.3390/agriculture13101998
RT Journal T1 <Title>Reconsidering the co-occurrence of Aspergillus flavus in Spanish vineyards and aflatoxinas in grapes</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivlleida:oai:repositori.udl.cat:10459.1_464311&Exemplar=1&LAN=DE A1 Melguizo, Clara A1 Patiño, Belén A1 Ramos Girona, Antonio J A1 Vázquez, Covadonga A1 Gil-Serna, Jéssica PB MDPI YR 2023 K1 Aspergillus flavus K1 Vineyards K1 Climate change K1 Aflatoxins JF info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/RTI2018-097593-B-C21/ES/EVALUACION DEL RIESGO DE MICOTOXINAS EN CULTIVOS ECOLOGICOS Y DESARROLLO DE ESTRATEGIAS NOVEDOSAS DE CONTROL BASADAS EN CRISPR-CAS9, PROBIOTICOS Y ENVASES BIOACTIVOS/ LK http://dx.doi.org/https://doi.org/10.3390/agriculture13101998 DO https://doi.org/10.3390/agriculture13101998 SF ELIB - SuUB Bremen
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