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1 Ergebnisse
1
Microbiological quality of sliced and block mozzarella chee..:
Marinheiro, Mariana Fontanetti
;
Ghizzi, Lucas Ghedin
;
Cereser, Natacha Deboni
..
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/16406/pdf_679. , 2015
Link:
https://ojs.uel.br/revistas/uel/index.php/semagrarias/..
RT Journal T1
Microbiological quality of sliced and block mozzarella cheese ; Qualidade microbiológica de queijo mussarela em peça e fatiado
UL https://suche.suub.uni-bremen.de/peid=base-ftunivlondriojs:oai:ojs.pkp.sfu.ca:article_16406&Exemplar=1&LAN=DE A1 Marinheiro, Mariana Fontanetti A1 Ghizzi, Lucas Ghedin A1 Cereser, Natacha Deboni A1 Lima, Helenice Gonzalez de A1 Timm, Cláudio Dias PB UEL YR 2015 K1 Food safety K1 Indicator microorganisms K1 Pathogenic microorganisms K1 Microbiologia de alimentos K1 Segurança de alimentos K1 Micro-organismos indicadores K1 Micro-organismos patogênicos JF https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/16406/pdf_679 LK http://dx.doi.org/https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/16406 DO https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/16406 SF ELIB - SuUB Bremen
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