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1 Ergebnisse
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Efeito da inulina e da oligofrutose nas características fís..:
Fornelli, Anderson Rodrigo
;
Bandiera, Nataly Simões
;
Costa, Marcela de Rezende
...
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/16534/pdf_531. , 2014
Link:
https://ojs.uel.br/revistas/uel/index.php/semagrarias/..
RT Journal T1
Efeito da inulina e da oligofrutose nas características físico-químicas, microbiológicas e sensoriais de bebidas lácteas simbióticas ; Effect of inulin and oligofructose on the physicochemical, microbiological and sensory characteristics of symbiotic dairy beverages
UL https://suche.suub.uni-bremen.de/peid=base-ftunivlondriojs:oai:ojs.pkp.sfu.ca:article_16534&Exemplar=1&LAN=DE A1 Fornelli, Anderson Rodrigo A1 Bandiera, Nataly Simões A1 Costa, Marcela de Rezende A1 Souza, Cínthia Hoch Batista de A1 Santana, Elsa Helena Walter de A1 Sivieri, Kátia A1 Aragon-Alegro, Lina Casale PB UEL YR 2014 K1 Soro de leite K1 Lactobacillus paracasei K1 Prebióticos K1 Probióticos K1 Vida-de-prateleira K1 Whey K1 Prebiotics K1 Probiotics K1 Shelf life K1 Ciencia e Tecnologia de alimentos JF https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/16534/pdf_531 LK http://dx.doi.org/https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/16534 DO https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/16534 SF ELIB - SuUB Bremen
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