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Efecto de los niveles de lisina digestible sobre el rendimi..:
Hurtado - Nery, Víctor L
;
Nobre - Soares, Rita da Trinda de Ribeiro
;
Sant'Anna - Lyra, Michelle
https://orinoquia.unillanos.edu.co/index.php/orinoquia/article/download/262/771. , 2012
Link:
https://repositorio.unillanos.edu.co/handle/001/2494
RT Journal T1
Efecto de los niveles de lisina digestible sobre el rendimiento de cerdos en crecimiento de 45 a 70 kg de peso alimentados con raciones conteniendo subproductos de arroz
UL https://suche.suub.uni-bremen.de/peid=base-ftunivloslanos:oai:repositorio.unillanos.edu.co:001_2494&Exemplar=1&LAN=DE A1 Hurtado - Nery, Víctor L A1 Nobre - Soares, Rita da Trinda de Ribeiro A1 Sant'Anna - Lyra, Michelle PB Universidad de los Llanos YR 2012 K1 Fish meat K1 microbiological analysis K1 physicochemical analysis K1 sensory analysis K1 shelf life K1 Análisis fisicoquímicos K1 análisis microbiológico K1 análisis sensorial K1 carne de pescado K1 vida útil K1 Análise físico-química K1 análise microbiológica K1 análise sen JF https://orinoquia.unillanos.edu.co/index.php/orinoquia/article/download/262/771 LK http://dx.doi.org/https://repositorio.unillanos.edu.co/handle/001/2494 DO https://repositorio.unillanos.edu.co/handle/001/2494 SF ELIB - SuUB Bremen
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