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1 Ergebnisse
1
Food Governance durch Qualitätszertifizierungen:
Reckinger, Rachel
;
Kapgen, Diane
;
Korjonen, Maria Helena
https://link.springer.com/referenceworkentry/10.1007%2F978-3-658-27315-6_27-1. , 2021
Link:
https://orbilu.uni.lu/handle/10993/42473
RT Journal T1 <Title>Food Governance durch Qualitätszertifizierungen</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivluxembourg:oai:orbilu.uni.lu:10993_42473&Exemplar=1&LAN=DE A1 Reckinger, Rachel A1 Kapgen, Diane A1 Korjonen, Maria Helena PB Springer DE YR 2021 K1 Food communication K1 Sustainable development K1 Qualitätszertifizierungen K1 Food Governance K1 Food quality labels K1 Social & behavioral sciences K1 psychology K1 Sociology & social sciences K1 Arts & humanities K1 Sciences sociales & comportementales K1 psychologie K1 Sociologie & sciences sociales K1 Arts & sciences humaines JF https://link.springer.com/referenceworkentry/10.1007%2F978-3-658-27315-6_27-1 LK http://dx.doi.org/https://orbilu.uni.lu/handle/10993/42473 DO https://orbilu.uni.lu/handle/10993/42473 SF ELIB - SuUB Bremen
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