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1 Ergebnisse
1
Yeasts from Canastra cheese production process: Isolation a..:
Andrade, Rafaela Pereira
;
Melo, Carolina Naves
;
Genisheva, Zlatina
..
http://www.journals.elsevier.com/food-research-international/. , 2017
Link:
http://hdl.handle.net/1822/43874
RT Journal T1
Yeasts from Canastra cheese production process: Isolation and evaluation of their potential for cheese whey fermentation
UL https://suche.suub.uni-bremen.de/peid=base-ftunivminho:oai:repositorium.sdum.uminho.pt:1822_43874&Exemplar=1&LAN=DE A1 Andrade, Rafaela Pereira A1 Melo, Carolina Naves A1 Genisheva, Zlatina A1 Schwan, Rosane F A1 Duarte, Whasley Ferreira PB Elsevier YR 2017 K1 Cheese yeasts K1 Lactose fermentation K1 Ethanol K1 Aromatic compounds K1 MALDI TOF K1 Science & Technology JF http://www.journals.elsevier.com/food-research-international/ LK http://hdl.handle.net/1822/43874 DO http://hdl.handle.net/1822/43874 SF ELIB - SuUB Bremen
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