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1 Ergebnisse
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The food-gut axis: lactic acid bacteria and their link to f..:
De Filippis F
;
Pasolli E
;
Ercolini D
info:eu-repo/semantics/altIdentifier/wos/WOS:000582716700004. , 2020
Link:
http://hdl.handle.net/11588/811718
RT Journal T1 <Title>The food-gut axis: lactic acid bacteria and their link to food, the gut microbiome and human health</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivnapoliiris:oai:www.iris.unina.it:11588_811718&Exemplar=1&LAN=DE A1 De Filippis F A1 Pasolli E A1 Ercolini D YR 2020 K1 food microbiome K1 human microbiome K1 lactic acid bacteria K1 probiotics JF info:eu-repo/semantics/altIdentifier/wos/WOS:000582716700004 LK http://hdl.handle.net/11588/811718 DO http://hdl.handle.net/11588/811718 SF ELIB - SuUB Bremen
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