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Dietary intake of animal-based products and likelihood of f..:
Odutola, Michael K
;
van Leeuwen, Marina T
;
Opat, Stephen S
...
Frontiers in Nutrition Vol. 9. , 2023
Link:
http://hdl.handle.net/1959.13/1480554
RT Journal T1
Dietary intake of animal-based products and likelihood of follicular lymphoma and survival: A population-based family case-control study
UL https://suche.suub.uni-bremen.de/peid=base-ftunivnewcastnsw:uon:50530&Exemplar=1&LAN=DE A1 Odutola, Michael K A1 van Leeuwen, Marina T A1 Opat, Stephen S A1 Lindeman, Robert A1 Tiley, Campbell A1 Trotman, Judith A1 Verner, Emma A1 Harvey, Michael A1 Underhill, Craig R A1 Benke, Geza A1 Giles, Graham G A1 Vajdic, Claire M A1 Bassett, Julie K A1 Bruinsma, Fiona A1 Turner, Jennifer A1 Seymour, John F A1 Prince, Henry Miles A1 Milliken, Samuel T A1 Hertzberg, Mark A1 Roncolato, Fernando PB Frontiers Research Foundation YR 2023 K1 follicular lymphoma K1 risk K1 survival K1 animal product K1 fish K1 SDG 3 K1 Sustainable Development Goals JF Frontiers in Nutrition Vol. 9 LK http://hdl.handle.net/1959.13/1480554 DO http://hdl.handle.net/1959.13/1480554 SF ELIB - SuUB Bremen
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