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Amaranth, quinoa and chia protein isolates: physicochemical..:

López, Débora Natalia ; Galante, Micaela ; Robson, María..
https://www.sciencedirect.com/science/article/pii/S014181301734549X?via%3Dihub.  , 2018
Link: http://hdl.handle.net/2133/11423