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Table_2_Association between dietary intake and risk of Park..:
Ling Liu
;
Qiuyan Shen
;
Yi Bao
...
doi:10.3389/fnut.2023.1278128.s004. , 2023
Link:
https://doi.org/10.3389/fnut.2023.1278128.s004
RT Journal T1
Table_2_Association between dietary intake and risk of Parkinson's disease: cross-sectional analysis of survey data from NHANES 2007–2016.xlsx
UL https://suche.suub.uni-bremen.de/peid=base-ftunivoxfordfig:oai:figshare.com:article_24819009&Exemplar=1&LAN=DE A1 Ling Liu A1 Qiuyan Shen A1 Yi Bao A1 Fang Xu A1 Dan Zhang A1 Hongyan Huang A1 Liangdan Tu A1 Yanming Xu YR 2023 K1 Clinical and Sports Nutrition K1 Dietetics and Nutrigenomics K1 Nutritional Physiology K1 Public Nutrition Intervention K1 Nutrition and Dietetics not elsewhere classified K1 Food Chemistry and Molecular Gastronomy (excl. Wine) K1 Food Nutritional Balance K1 Animal Nutrition K1 Crop and Pasture Nutrition K1 diet K1 Parkinson's disease K1 NHANES K1 micronutrients K1 dietary intake JF doi:10.3389/fnut.2023.1278128.s004 LK http://dx.doi.org/https://doi.org/10.3389/fnut.2023.1278128.s004 DO https://doi.org/10.3389/fnut.2023.1278128.s004 SF ELIB - SuUB Bremen
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