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1 Ergebnisse
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IMPACTO DO TIPO DE EDULCORANTE SOBRE A ACEITAÇÃO DE BISCOIT..:
DE SANTANA, FERNANDA CARVALHO
;
DA SILVA, JANAÍNA VALÉRIA
;
DE CARVALHO, VANESSA CIBELLE BARBOZA
...
https://revistas.ufpr.br/alimentos/article/view/30507/20119. , 2012
Link:
https://revistas.ufpr.br/alimentos/article/view/30507
RT Journal T1
IMPACTO DO TIPO DE EDULCORANTE SOBRE A ACEITAÇÃO DE BISCOITOS DIETÉTICOS JUNTO A CONSUMIDORES PORTADORES E NÃO PORTADORES DE DIABETES MELLITUS
UL https://suche.suub.uni-bremen.de/peid=base-ftunivparanaojs:oai:revistas.ufpr.br:article_30507&Exemplar=1&LAN=DE A1 DE SANTANA, FERNANDA CARVALHO A1 DA SILVA, JANAÍNA VALÉRIA A1 DE CARVALHO, VANESSA CIBELLE BARBOZA A1 LEITE MARINS, MAYARA LÚCIA DA COSTA A1 ANDRADE WARTHA, ELMA REGINA DA SILVA A1 MARCELLINI, PAULO SÉRGIO A1 DA SILVA, MARIA APARECIDA AZEVEDO PEREIRA PB UFPR YR 2012 K1 ANÁLISE SENSORIAL K1 BISCOITO DIETÉTICO K1 EDULCORANTE JF https://revistas.ufpr.br/alimentos/article/view/30507/20119 LK http://dx.doi.org/https://revistas.ufpr.br/alimentos/article/view/30507 DO https://revistas.ufpr.br/alimentos/article/view/30507 SF ELIB - SuUB Bremen
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