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1
INVESTIGAÇÃO MICROSCÓPICA DA ESTRUTURA DO LEITE ADICIONADO ..:
COSTA, FABIANO FREIRE
;
RESENDE, JAIME VILELA DE
;
ABREU, LUIZ RONALDO DE
https://revistas.ufpr.br/alimentos/article/view/36990/22793. , 2014
Link:
https://revistas.ufpr.br/alimentos/article/view/36990
RT Journal T1
INVESTIGAÇÃO MICROSCÓPICA DA ESTRUTURA DO LEITE ADICIONADO DE POLISSACARÍDEOS
UL https://suche.suub.uni-bremen.de/peid=base-ftunivparanaojs:oai:revistas.ufpr.br:article_36990&Exemplar=1&LAN=DE A1 COSTA, FABIANO FREIRE A1 RESENDE, JAIME VILELA DE A1 ABREU, LUIZ RONALDO DE PB UFPR YR 2014 K1 MICROESTRUTURA K1 LEITE K1 MICROSCOPIA ELETRÔNICA DE VARREDURA JF https://revistas.ufpr.br/alimentos/article/view/36990/22793 LK http://dx.doi.org/https://revistas.ufpr.br/alimentos/article/view/36990 DO https://revistas.ufpr.br/alimentos/article/view/36990 SF ELIB - SuUB Bremen
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