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1 Ergebnisse
1
Fermentable Oligo-, Di-, and Mono-Saccharides and Polyols (..:
Schneider, Elodie
;
Sabaté, Jean-Marc
;
Bouchoucha, Michel
...
info:eu-repo/semantics/altIdentifier/doi/10.3390/nu13124513. , 2021
Link:
https://cnam.hal.science/hal-03623131
RT Journal T1
Fermentable Oligo-, Di-, and Mono-Saccharides and Polyols (FODMAPs) Consumption and Irritable Bowel Syndrome in the French NutriNet-Santé Cohort
UL https://suche.suub.uni-bremen.de/peid=base-ftunivparis13:oai:HAL:hal-03623131v1&Exemplar=1&LAN=DE A1 Schneider, Elodie A1 Sabaté, Jean-Marc A1 Bouchoucha, Michel A1 Hercberg, Serge A1 Touvier, Mathilde A1 Benamouzig, Robert A1 Julia, Chantal A1 Buscail, Camille PB HAL CCSD; MDPI YR 2021 K1 IBS K1 FODMAP intake K1 cross-sectional study K1 Rome IV criteria K1 Nutrinet-Santé cohort study K1 [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition K1 [SDV.MHEP.HEG]Life Sciences [q-bio]/Human health and pathology/Hépatology and Gastroenterology K1 [SDV.SPEE]Life Sciences [q-bio]/Santé publique et épidémiologie JF info:eu-repo/semantics/altIdentifier/doi/10.3390/nu13124513 LK http://dx.doi.org/https://cnam.hal.science/hal-03623131 DO https://cnam.hal.science/hal-03623131 SF ELIB - SuUB Bremen
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