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Faktory ovlivňující vznik a trvání potravních averzí ; Fact..:
Křístková, Barbora
http://hdl.handle.net/20.500.11956/77209. , 2016
Link:
https://hdl.handle.net/20.500.11956/77209
RT Journal T1
Faktory ovlivňující vznik a trvání potravních averzí ; Factors affecting formation and persistence of dietary aversions
UL https://suche.suub.uni-bremen.de/peid=base-ftunivpraha:oai:https:__dspace.cuni.cz:20.500.11956_77209&Exemplar=1&LAN=DE A1 Křístková, Barbora PB Univerzita Karlova, Přírodovědecká fakulta YR 2016 K1 potravní averze K1 podmiňování K1 chuťová averze K1 taste aversion K1 taste aversion conditioning K1 passive avoidance learning K1 dietary aversion K1 sickness-conditioned learning K1 retention interval JF http://hdl.handle.net/20.500.11956/77209 LK http://dx.doi.org/https://hdl.handle.net/20.500.11956/77209 DO https://hdl.handle.net/20.500.11956/77209 SF ELIB - SuUB Bremen
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