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Considerations for the design of nutrition-sensitive produc..:
Hendriks, Sheryl L
;
Viljoen, A
;
Marais, Diana
...
Hendriks, S.L., Viljoen, A., Marais, D. et al. 2020, 'Considerations for the design of nutrition sensitive production programmes in rural South Africa', BMC Public Health, vol. 20, no. 1, art. 1383, pp. 1-16.. , 2020
Link:
http://hdl.handle.net/2263/76969
RT Journal T1 <Title>Considerations for the design of nutrition-sensitive production programmes in rural South Africa</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivpretoria:oai:repository.up.ac.za:2263_76969&Exemplar=1&LAN=DE A1 Hendriks, Sheryl L A1 Viljoen, A A1 Marais, Diana A1 Wenhold, Friedeburg Anna Maria A1 McIntyre, Angela Margret A1 Ngidi, Mjabuliseni S A1 Annandale, John George A1 Kalaba, Mmatlou W A1 Stewart, D PB BioMed Central YR 2020 K1 Nutrition-sensitive agriculture K1 Agricultural production K1 Dietary diversity K1 Irrigation K1 Food security K1 South Africa (SA) K1 Rural community JF Hendriks, S.L., Viljoen, A., Marais, D. et al. 2020, 'Considerations for the design of nutrition sensitive production programmes in rural South Africa', BMC Public Health, vol. 20, no. 1, art. 1383, pp. 1-16. LK http://hdl.handle.net/2263/76969 DO http://hdl.handle.net/2263/76969 SF ELIB - SuUB Bremen
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