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1 Ergebnisse
1
DESARROLLO DE PANES ESPECIALES CON HARINA INTEGRAL DE AMARA..:
Sanz Ponce, Neus
http://hdl.handle.net/10251/14087. , 2011
Link:
http://hdl.handle.net/10251/14087
RT Journal T1
DESARROLLO DE PANES ESPECIALES CON HARINA INTEGRAL DE AMARANTO
UL https://suche.suub.uni-bremen.de/peid=base-ftunivpvalencia:oai:riunet.upv.es:10251_14087&Exemplar=1&LAN=DE A1 Sanz Ponce, Neus PB Universitat Politècnica de València YR 2011 K1 Amaranto K1 Calidad del pan K1 Fibra dietética K1 Retrogradación K1 Máster Universitario en Gestión y Seguridad Alimentaria-Màster Universitari en Gestió y Seguretat Alimentària JF http://hdl.handle.net/10251/14087 LK http://hdl.handle.net/10251/14087 DO http://hdl.handle.net/10251/14087 SF ELIB - SuUB Bremen
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