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Reduced free asparagine in wheat grain resulting from a nat..:
Oddy, Joseph
;
Alarcón-Reverte, Rocío
;
Wilkinson, Mark
...
https://centaur.reading.ac.uk/98990/3/12870_2021_Article_3058.pdf. , 2021
Link:
https://centaur.reading.ac.uk/98990/
RT Journal T1 <Title>Reduced free asparagine in wheat grain resulting from a natural deletion of TaASN-B2: investigating and exploiting diversity in the asparagine synthetase gene family to improve wheat quality</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivreading:oai:centaur.reading.ac.uk:98990&Exemplar=1&LAN=DE A1 Oddy, Joseph A1 Alarcón-Reverte, Rocío A1 Wilkinson, Mark A1 Ravet, Karl A1 Raffan, Sarah A1 Minter, Andrea A1 Mead, Andrew A1 Elmore, J. Stephen A1 de Almeida, Isabel Moreira A1 Cryer, Nicholas C A1 Halford, Nigel G A1 Pearce, Stephen PB BioMed Central YR 2021 JF https://centaur.reading.ac.uk/98990/3/12870_2021_Article_3058.pdf LK http://dx.doi.org/https://centaur.reading.ac.uk/98990/ DO https://centaur.reading.ac.uk/98990/ SF ELIB - SuUB Bremen
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