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A review of representative methods used in wine authenticat..:
Popîrdă, Andreea
;
Luchian, Camelia-Elena
;
Cotea, Valeriu V
...
Popîrdă, Andreea, Camelia Elena Luchian, Valeriu V. Cotea, Lucia Cintia Colibaba, Elena Cristina Scutarașu, Ana Maria Toader. 2021. "A review of representative methods used in wine authentication". Agriculture 11 (3): 225. https://doi.org/10.3390/agriculture11030225.. , 2021
Link:
https://repository.uaiasi.ro/xmlui/handle/20.500.12811..
RT Journal T1 <Title>A review of representative methods used in wine authentication</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivsamviasi:oai:repository.uaiasi.ro:20.500.12811_3144&Exemplar=1&LAN=DE A1 Popîrdă, Andreea A1 Luchian, Camelia-Elena A1 Cotea, Valeriu V A1 Colibaba, Lucia-Cintia A1 Scutarașu, Elena-Cristina A1 Toader, Ana-Maria PB MDPI YR 2021 K1 authenticity K1 wine K1 isotopes K1 metals K1 phenolic compounds JF Popîrdă, Andreea, Camelia Elena Luchian, Valeriu V. Cotea, Lucia Cintia Colibaba, Elena Cristina Scutarașu, Ana Maria Toader. 2021. "A review of representative methods used in wine authentication". Agriculture 11 (3): 225. https://doi.org/10.3390/agriculture11030225. LK http://dx.doi.org/https://repository.uaiasi.ro/xmlui/handle/20.500.12811/3144 DO https://repository.uaiasi.ro/xmlui/handle/20.500.12811/3144 SF ELIB - SuUB Bremen
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