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Impact of Different Levels of Crude Protein on Production P..:

Usturoi, Marius-Giorgi ; Radu Rusu, Răzvan-Mihail ; Usturoi, Alexandru...
Usturoi, Marius Giorgi, Răzvan-Mihail Radu-Rusu, Alexandru Usturoi, Cristina Simeanu, Marius Gheorghe Doliș, Roxana Nicoleta Rațu, and Daniel Simeanu. 2023. "Impact of Different Levels of Crude Protein on Production Performance and Meat Quality in Broiler Selected for Slow Growth" Agriculture 13, no. 2: 427. https://doi.org/10.3390/agriculture13020427. , 2023

Link: https://repository.uaiasi.ro/xmlui/handle/20.500.12811..

RT Journal
T1 <Title>Impact of Different Levels of Crude Protein on Production Performance and Meat Quality in Broiler Selected for Slow Growth</Title>

UL https://suche.suub.uni-bremen.de/peid=base-ftunivsamviasi:oai:repository.uaiasi.ro:20.500.12811_3683&Exemplar=1&LAN=DE
				
A1 Usturoi, Marius-Giorgi
A1 Radu Rusu, Răzvan-Mihail
A1 Usturoi, Alexandru
A1 Simeanu, Cristina
A1 Doliș, Marius-Gheorghe
A1 Rațu, Roxana-Nicoleta
A1 Simeanu, Daniel
PB MDPI
YR 2023
K1 Hubbard
K1 slow growth
K1 protein level
K1 performance
K1 meat yield
JF Usturoi, Marius Giorgi, Răzvan-Mihail Radu-Rusu, Alexandru Usturoi, Cristina Simeanu, Marius Gheorghe Doliș, Roxana Nicoleta Rațu, and Daniel Simeanu. 2023. "Impact of Different Levels of Crude Protein on Production Performance and Meat Quality in Broiler Selected for Slow Growth" Agriculture 13, no. 2: 427. https://doi.org/10.3390/agriculture13020427
LK http://dx.doi.org/https://repository.uaiasi.ro/xmlui/handle/20.500.12811/3683
DO https://repository.uaiasi.ro/xmlui/handle/20.500.12811/3683
SF ELIB - SuUB Bremen

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