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1 Ergebnisse
1
Surface-Active Properties of Lipophilic AntioxidantsTyrosol..:
Lucas Rodríguez, Ricardo
;
Comelles, Francisco
;
Alcántara, David
...
Journal of Agricultural and Food Chemistry, 58 (13), 80021-80026.. , 2024
Link:
https://idus.us.es/handle//11441/154173
RT Journal T1
Surface-Active Properties of Lipophilic AntioxidantsTyrosol and Hydroxytyrosol Fatty Acid Esters: A PotentialExplanation for the Nonlinear Hypothesis of the AntioxidantActivity in Oil-in-Water Emulsions
UL https://suche.suub.uni-bremen.de/peid=base-ftunivsevillair:oai:idus.us.es:11441_154173&Exemplar=1&LAN=DE A1 Lucas Rodríguez, Ricardo A1 Comelles, Francisco A1 Alcántara, David A1 Maldonado, Olivia S A1 Curcuroze, Melanie A1 Parra, Jose L A1 Morales, Juan C PB American Chemical Society YR 2024 K1 Antioxidants K1 Emulsions K1 Hydroxytyrosol K1 Lipophilic K1 Surface activity K1 Surfactants K1 Tyrosol JF Journal of Agricultural and Food Chemistry, 58 (13), 80021-80026. LK http://dx.doi.org/https://idus.us.es/handle//11441/154173 DO https://idus.us.es/handle//11441/154173 SF ELIB - SuUB Bremen
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