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1 Ergebnisse
1
Food safety culture – why all the fuss?:
Frankish, Elizabeth
;
Ross, Tom
;
Bowman, John
...
http://purl.org/au-research/grants/arc/IC160100025. , 2021
Link:
https://hdl.handle.net/2123/27612
RT Journal T1
Food safety culture – why all the fuss?
UL https://suche.suub.uni-bremen.de/peid=base-ftunivsydney:oai:ses.library.usyd.edu.au:2123_27612&Exemplar=1&LAN=DE A1 Frankish, Elizabeth A1 Ross, Tom A1 Bowman, John A1 Luning, Pieternel A1 Mahoney, Deon A1 Oladele, Bisi A1 McAlpine, Graham PB Australian Institute of Food Science and Technology; ARC Centre for Food Safety in the Fresh Produce Industry; Faculty of Science, School of Life and Environmental Sciences; Faculty of Science, Sydney Institute of Agriculture (SIA) YR 2021 K1 0605 Microbiology JF http://purl.org/au-research/grants/arc/IC160100025 LK http://dx.doi.org/https://hdl.handle.net/2123/27612 DO https://hdl.handle.net/2123/27612 SF ELIB - SuUB Bremen
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