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Exploring wild edible flowers as a source of bioactive comp..:
Demasi S
;
Caser M
;
Donno D
...
info:eu-repo/semantics/altIdentifier/wos/WOS:000678662500004. , 2021
Link:
http://hdl.handle.net/2318/1795158
RT Journal T1 <Title>Exploring wild edible flowers as a source of bioactive compounds: New perspectives in horticulture</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunivtorino:oai:iris.unito.it:2318_1795158&Exemplar=1&LAN=DE A1 Demasi S A1 Caser M A1 Donno D A1 Ravetto Enri S A1 Lonati M A1 Scariot V YR 2021 K1 antioxidant activity K1 edible flower K1 functional food K1 polyphenol K1 vitamin C JF info:eu-repo/semantics/altIdentifier/wos/WOS:000678662500004 LK http://hdl.handle.net/2318/1795158 DO http://hdl.handle.net/2318/1795158 SF ELIB - SuUB Bremen
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