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1 Ergebnisse
1
La tecnologia ad ultrasuoni per il trattamento del pigiato ..:
Emilio Celotti
;
Paola Ferraretto
;
Elisabetta Bellantuono
..
ispartofbook:Vitenda 2020 -L' agenda del vitivinicultore. , 2019
Link:
http://hdl.handle.net/11390/1184205
RT Journal T1
La tecnologia ad ultrasuoni per il trattamento del pigiato di uve bianche
UL https://suche.suub.uni-bremen.de/peid=base-ftunivudineiris:oai:air.uniud.it:11390_1184205&Exemplar=1&LAN=DE A1 Emilio Celotti A1 Paola Ferraretto A1 Elisabetta Bellantuono A1 Giorgio Nicolini A1 Tomas Roman YR 2019 K1 ultrasuoni K1 vinificazione K1 uve bianche K1 tecnologia K1 aromi JF ispartofbook:Vitenda 2020 -L' agenda del vitivinicultore LK http://hdl.handle.net/11390/1184205 DO http://hdl.handle.net/11390/1184205 SF ELIB - SuUB Bremen
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