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1 Ergebnisse
1
Cinnamon: An antimicrobial ingredient for active packaging:
Lucas-González, Raquel
;
Yilmaz, Birsen
;
Mousavi Khaneghah, Amin
...
https://creativecommons.org/licenses/by-nc-nd/4.0/. , 2023
Link:
http://hdl.handle.net/11093/4916
RT Journal T1
Cinnamon: An antimicrobial ingredient for active packaging
UL https://suche.suub.uni-bremen.de/peid=base-ftunivvigo:oai:www.investigo.biblioteca.uvigo.es:11093_4916&Exemplar=1&LAN=DE A1 Lucas-González, Raquel A1 Yilmaz, Birsen A1 Mousavi Khaneghah, Amin A1 Hano, Christophe A1 Shariati, Mohammad Ali A1 Bangar, Sneh Punia A1 Goksen, Gulden A1 Dhama, Kuldeep A1 Lorenzo Rodríguez, José Manuel PB Food Packaging and Shelf Life YR 2023 K1 3309.20 Propiedades de los Alimentos K1 3309 Tecnología de los Alimentos K1 2302 Bioquímica JF https://creativecommons.org/licenses/by-nc-nd/4.0/ LK http://hdl.handle.net/11093/4916 DO http://hdl.handle.net/11093/4916 SF ELIB - SuUB Bremen
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