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1 Ergebnisse
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Oral Supplementation of Sodium Butyrate Attenuates the Prog..:
Anja Baumann (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna)
;
Cheng Jun Jin (Institute of Nutritional Sciences, SD Model Systems of Molecular Nutrition, Friedrich-Schiller-University Jena)
;
Annette Brandt (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna)
...
isPartOf:https://phaidra.univie.ac.at/o:243553[u:scholar collection]. , 2020
Link:
https://doi.org/10.3390/nu12040951
RT Journal T1
Oral Supplementation of Sodium Butyrate Attenuates the Progression of Non-Alcoholic Steatohepatitis
UL https://suche.suub.uni-bremen.de/peid=base-ftunivwiendc:oai:phaidra.univie.ac.at:o:1227483&Exemplar=1&LAN=DE A1 Anja Baumann (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna) A1 Cheng Jun Jin (Institute of Nutritional Sciences, SD Model Systems of Molecular Nutrition, Friedrich-Schiller-University Jena) A1 Annette Brandt (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna) A1 Cathrin Sellmann (Institute of Nutritional Sciences, SD Model Systems of Molecular Nutrition, Friedrich-Schiller-University Jena) A1 Anika Nier (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna) A1 Markus Burkard (Institute of Physiology, Department of Vegetative and Clinical Physiology, University Hospital Tuebingen) A1 Sascha Venturelli (Institute of Physiology, Department of Vegetative and Clinical Physiology, University Hospital Tuebingen) A1 Ina Bergheim (Department of Nutritional Sciences, Faculty of Life Sciences, University of Vienna) PB MDPI AG YR 2020 K1 Food Science JF isPartOf:https://phaidra.univie.ac.at/o:243553[u:scholar collection] LK http://dx.doi.org/https://doi.org/10.3390/nu12040951 DO https://doi.org/10.3390/nu12040951 SF ELIB - SuUB Bremen
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