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1 Ergebnisse
1
Exposure to dietary fatty acids oleic and palmitic acid alt..:
Janice Bergen (Department of Food Chemistry and Toxicology, Faculty of Chemistry, University of Vienna)
;
Martina Karasova (Department of Food Chemistry and Toxicology, Faculty of Chemistry, University of Vienna)
;
Andrea Bileck (Department of Analytical Chemistry, Faculty of Chemistry, University of Vienna)
...
hdl:11353/10.1979238. , 2023
Link:
https://doi.org/10.1007/s00204-023-03495-3
RT Journal T1
Exposure to dietary fatty acids oleic and palmitic acid alters structure and mechanotransduction of intestinal cells in vitro
UL https://suche.suub.uni-bremen.de/peid=base-ftunivwiendc:oai:phaidra.univie.ac.at:o:1979238&Exemplar=1&LAN=DE A1 Janice Bergen (Department of Food Chemistry and Toxicology, Faculty of Chemistry, University of Vienna) A1 Martina Karasova (Department of Food Chemistry and Toxicology, Faculty of Chemistry, University of Vienna) A1 Andrea Bileck (Department of Analytical Chemistry, Faculty of Chemistry, University of Vienna) A1 Marc Pignitter (Department of Physiological Chemistry, Faculty of Chemistry, University of Vienna) A1 Doris Marko (Department of Food Chemistry and Toxicology, Faculty of Chemistry, University of Vienna) A1 Christopher Gerner (Department of Analytical Chemistry, Faculty of Chemistry, University of Vienna) A1 Giorgia Del Favero (Department of Food Chemistry and Toxicology, Faculty of Chemistry, University of Vienna) PB Springer Science and Business Media LLC YR 2023 K1 Intestinal toxicity K1 HCT116 K1 HCEC-1CT K1 Palmitic acid K1 Oleic acid K1 Mechanosensory apparatus JF hdl:11353/10.1979238 LK http://dx.doi.org/https://doi.org/10.1007/s00204-023-03495-3 DO https://doi.org/10.1007/s00204-023-03495-3 SF ELIB - SuUB Bremen
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