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1 Ergebnisse
1
Alpha amylase activity and its relation with the falling nu..:
Picca, Aurora María
;
Ferrari, Enzo David
;
Castaño, Mirta
...
https://cerac.unlpam.edu.ar/index.php/semiarida/article/view/5257/5966. , 2021
Link:
https://cerac.unlpam.edu.ar/index.php/semiarida/articl..
RT Journal T1
Alpha amylase activity and its relation with the falling number in experimental strains of triticale and tricepiro with potential use in the production of bioethanol ; Actividad de alfa amilasas y su relación con el tiempo de caída en líneas experimentales de triticale y tricepiro de uso potencial en la producción de bioetanol
UL https://suche.suub.uni-bremen.de/peid=base-ftunlapampaojs:oai:ojs.cerac.unlpam.edu.ar:article_5257&Exemplar=1&LAN=DE A1 Picca, Aurora María A1 Ferrari, Enzo David A1 Castaño, Mirta A1 Pereyra Cardozo, María Clementina A1 Domínguez, Rodolfo A1 Paccapelo, Héctor Antonio PB Facultad de Agronomía YR 2021 K1 Amylase activity; falling number; liquefaction number; triticeas flour K1 Actividad amilásica; falling number; numero de licuefacción; harina de tritíceas JF https://cerac.unlpam.edu.ar/index.php/semiarida/article/view/5257/5966 LK http://dx.doi.org/https://cerac.unlpam.edu.ar/index.php/semiarida/article/view/5257 DO https://cerac.unlpam.edu.ar/index.php/semiarida/article/view/5257 SF ELIB - SuUB Bremen
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