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1 Ergebnisse
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Evaluation of physical traits and chemical components assoc..:
Tan, Xin Lin
https://eprints.nottingham.ac.uk/72251/1/Evaluation%20of%20physical%20traits%20and%20chemical%20components%20associated%20with%20HTC%20phenomenon%20in%20Bambara%20groundnut.pdf. , 2023
Link:
http://eprints.nottingham.ac.uk/72251/
RT Journal T1 <Title>Evaluation of physical traits and chemical components associated with hard-to-cook phenomenon in Bambara groundnut (Vigna subterranea (L.) Verdc.)</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftunottingham:oai:eprints.nottingham.ac.uk:72251&Exemplar=1&LAN=DE A1 Tan, Xin Lin YR 2023 JF https://eprints.nottingham.ac.uk/72251/1/Evaluation%20of%20physical%20traits%20and%20chemical%20components%20associated%20with%20HTC%20phenomenon%20in%20Bambara%20groundnut.pdf LK http://eprints.nottingham.ac.uk/72251/ DO http://eprints.nottingham.ac.uk/72251/ SF ELIB - SuUB Bremen
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