I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Potential of blanquilla pear variety to produce pear spirit..:
García Llobodanin, Laura Andrea
9788469188644. , 2011
Link:
http://www.tdx.cat/TDX-1201108-133008
RT Journal T1
Potential of blanquilla pear variety to produce pear spirits:influence of the fermentation and distillation conditions in the final quality of the spirits
UL https://suche.suub.uni-bremen.de/peid=base-fturovira:oai:www.tdx.cat:10803_8563&Exemplar=1&LAN=DE A1 García Llobodanin, Laura Andrea PB Universitat Rovira i Virgili YR 2011 K1 destilación K1 fermentación K1 composición aromática K1 peras K1 aguardiente de frutas K1 663/664 JF 9788469188644 LK http://www.tdx.cat/TDX-1201108-133008 DO http://www.tdx.cat/TDX-1201108-133008 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)