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Long-term supplementation with a low dose of proanthocyanid..:
BLADÉ SEGARRA, MARIA CINTA
;
AROLA ARNAL, ANNA
;
AROLA FERRER, LUIS MARIA
...
http://hdl.handle.net/20.500.11797/PC1167. , 2015
Link:
https://hdl.handle.net/20.500.11797/PC1167
RT Journal T1
Long-term supplementation with a low dose of proanthocyanidins normalized liver miR-33a and miR-122 levels in high-fat diet-induced obese rats
UL https://suche.suub.uni-bremen.de/peid=base-fturoviravirgili:oai:urv.cat:PC:1167&Exemplar=1&LAN=DE A1 BLADÉ SEGARRA, MARIA CINTA A1 AROLA ARNAL, ANNA A1 AROLA FERRER, LUIS MARIA A1 SALVADÓ ROVIRA, MARIA JOSEPA A1 CASANOVA VALLVÉ, ESTER A1 RIBAS LATRE, ALEIX A1 PASCUAL SERRANO, AÏDA A1 BASELGA ESCUDERO, LAURA YR 2015 K1 Flavonoides -- Efectes fisiològics K1 Proantocianidines K1 Obesitat -- Aspectes nutritius K1 Flavonoids K1 Fas K1 Abca1 K1 Biochemistry and technology K1 Bioquímica y tecnología K1 Bioquímica i biotecnologia K1 0271-5317 JF http://hdl.handle.net/20.500.11797/PC1167 LK http://dx.doi.org/https://hdl.handle.net/20.500.11797/PC1167 DO https://hdl.handle.net/20.500.11797/PC1167 SF ELIB - SuUB Bremen
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