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1 Ergebnisse
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Analysis of the quality of broccoli leaf powder treated by ..:
Hamid, Mansoor Abdul
;
Chong, Wan Ni
;
Hong, Yeap Chi
...
https://ojs.unsulbar.ac.id/index.php/anjoro/article/view/2350/1182. , 2023
Link:
https://ojs.unsulbar.ac.id/index.php/anjoro/article/vi..
RT Journal T1
Analysis of the quality of broccoli leaf powder treated by blanching and drying
UL https://suche.suub.uni-bremen.de/peid=base-ftusulawesibarat:oai:ojs.unsulbar.ac.id:article_2350&Exemplar=1&LAN=DE A1 Hamid, Mansoor Abdul A1 Chong, Wan Ni A1 Hong, Yeap Chi A1 Mantony, Oslida A1 Devi, Mazarina A1 Soekopitojo, Soenar A1 Pratikto, Heri A1 Wibawa, Aji Prasetya A1 Sugiyanto, Sugiyanto PB Agribusiness Department, Agriculture and Forestry Faculty, Universitas Sulawesi Barat, Indonesia YR 2023 K1 Antioxidant activity K1 Blanching K1 Drying treatments K1 Pigment K1 Physicochemical properties JF https://ojs.unsulbar.ac.id/index.php/anjoro/article/view/2350/1182 LK http://dx.doi.org/https://ojs.unsulbar.ac.id/index.php/anjoro/article/view/2350 DO https://ojs.unsulbar.ac.id/index.php/anjoro/article/view/2350 SF ELIB - SuUB Bremen
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