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1 Ergebnisse
1
La diversità dei vini rossi. Caratteristiche compositive di..:
Simone Giacosa
;
Giuseppina Paola Parpinello
;
Susana Río Segade
...
volume:2021, XXII. , 2021
Link:
http://hdl.handle.net/11572/320860
RT Journal T1
La diversità dei vini rossi. Caratteristiche compositive di base, del colore e degli indici fenolici per descrivere la diversità dei vini rossi monovarietali italiani
UL https://suche.suub.uni-bremen.de/peid=base-ftutrentoiris:oai:iris.unitn.it:11572_320860&Exemplar=1&LAN=DE A1 Simone Giacosa A1 Giuseppina Paola Parpinello A1 Susana Río Segade A1 Arianna Ricci A1 Maria Alessandra Paissoni A1 Andrea Curioni A1 Matteo Marangon A1 Fulvio Mattivi A1 Panagiotis Arapitsas A1 Luigi Moio A1 Paola Piombino A1 Maurizio Ugliano A1 Davide Slaghenaufi A1 Vincenzo Gerbi A1 Luca Rolle A1 Andrea Versari PB country:ITA YR 2021 K1 Nebbiolo K1 Primitivo K1 Teroldego K1 Aglianico K1 Raboso Piave K1 Sagrantino K1 Cannonau K1 Montepulciano K1 Corvina K1 Nerello Mascalese K1 analisi di base K1 polifenoli K1 colore JF volume:2021, XXII LK http://hdl.handle.net/11572/320860 DO http://hdl.handle.net/11572/320860 SF ELIB - SuUB Bremen
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