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1 Ergebnisse
1
Plant cells as food:A concept taking shape:
Nordlund, Emilia
;
Lille, Martina
;
Silventoinen, Pia
...
https://cris.vtt.fi/en/publications/7aa7c5c5-a289-43df-8578-455876d048b6. , 2018
Link:
https://cris.vtt.fi/en/publications/7aa7c5c5-a289-43df..
RT Journal T1 <Title>Plant cells as food:A concept taking shape</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftvttcrispub:oai:cris.vtt.fi:publications_7aa7c5c5-a289-43df-8578-455876d048b6&Exemplar=1&LAN=DE A1 Nordlund, Emilia A1 Lille, Martina A1 Silventoinen, Pia A1 Nygren, Heli A1 Seppänen-Laakso, Tuulikki A1 Mikkelson, Atte A1 Aura, Anna-Marja A1 Heiniö, Raija-Liisa A1 Nohynek, Liisa A1 Puupponen-Pimiä, Riitta A1 Rischer, Heiko YR 2018 K1 cellular agriculture K1 plant cell culture K1 nutritional quality K1 sensory profiling K1 vegetable food JF https://cris.vtt.fi/en/publications/7aa7c5c5-a289-43df-8578-455876d048b6 LK http://dx.doi.org/https://cris.vtt.fi/en/publications/7aa7c5c5-a289-43df-8578-455876d048b6 DO https://cris.vtt.fi/en/publications/7aa7c5c5-a289-43df-8578-455876d048b6 SF ELIB - SuUB Bremen
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