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1 Ergebnisse
1
Transparenz und Transformation in der regionalen Ernährungs..:
Schulze-Ehlers, Birgit
;
Hoffmann, Stefan
;
Siebert, Hanna Friederike
...
Series: Diskussionsbeitrag. , 2018
Link:
http://hdl.handle.net/10419/191523
RT Journal T1
Transparenz und Transformation in der regionalen Ernährungswirtschaft: Kollaborative Ansätze für mehr Nachhaltigkeit vom Rohstoff bis zum Endkonsumenten. Schlussbericht des Projekts TransKoll
UL https://suche.suub.uni-bremen.de/peid=base-ftzbwkiel:oai:econstor.eu:10419_191523&Exemplar=1&LAN=DE A1 Schulze-Ehlers, Birgit A1 Hoffmann, Stefan A1 Siebert, Hanna Friederike A1 Joerß, Tom A1 Risius, Antje A1 Akbar, Payam A1 Mai, Robert A1 Gassler, Birgit A1 Schlüter, Thoralf PB Göttingen: Georg-August-Universität Göttingen, Department für Agrarökonomie und Rurale Entwicklung (DARE) YR 2018 K1 ddc:330 JF Series: Diskussionsbeitrag LK http://hdl.handle.net/10419/191523 DO http://hdl.handle.net/10419/191523 SF ELIB - SuUB Bremen
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