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1 Ergebnisse
1
Phenolic Compounds in Red Fruits Produced in Organic Farmin..:
Susana M. A. Soutinho
;
Raquel P. F. Guiné
;
António M. Jordão
.
doi:10.5281/zenodo.1087036. , 2013
Link:
https://zenodo.org/record/1087037
RT Journal T1
Phenolic Compounds in Red Fruits Produced in Organic Farming at Maturation Stage
UL https://suche.suub.uni-bremen.de/peid=base-ftzenodo:oai:zenodo.org:1087037&Exemplar=1&LAN=DE A1 Susana M. A. Soutinho A1 Raquel P. F. Guiné A1 António M. Jordão A1 Fernando J. Gonçalves YR 2013 K1 Blackberry K1 gooseberry K1 organic farming K1 phenolic compounds K1 raspberry JF doi:10.5281/zenodo.1087036 LK http://dx.doi.org/https://zenodo.org/record/1087037 DO https://zenodo.org/record/1087037 SF ELIB - SuUB Bremen
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