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1 Ergebnisse
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THE CONTENT OF AMINO ACIDS IN ARTIFICIAL DIET INFLUENCES TH..:
Pan, Xuehua
;
Lu, Kai
;
Qi, Shu
..
Archives of Insect Biochemistry and Physiology. 86 (2014) 2 - p. 75-84 , 2014
Link:
https://doi.org/10.1002/arch.21162
RT Journal T1 <Title>THE CONTENT OF AMINO ACIDS IN ARTIFICIAL DIET INFLUENCES THE DEVELOPMENT AND REPRODUCTION OF BROWN PLANTHOPPER, Nilaparvata lugens (STÅL)</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_arch.21162&Exemplar=1&LAN=DE A1 Pan, Xuehua A1 Lu, Kai A1 Qi, Shu A1 Zhou, Qiang A1 Zhou, Qiang PB Wiley YR 2014 SN 0739-4462 SN 1520-6327 JF Archives of Insect Biochemistry and Physiology VO 86 IS 2 SP 75 OP 84 LK http://dx.doi.org/https://doi.org/10.1002/arch.21162 DO https://doi.org/10.1002/arch.21162 SF ELIB - SuUB Bremen
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