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1 Ergebnisse
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Metabolic flux analysis of Saccharomyces cerevisiae during ..:
Zhang, Yishuang
;
Lin, Yen‐Han
Biotechnology and Applied Biochemistry. 67 (2020) 1 - p. 140-147 , 2020
Link:
https://doi.org/10.1002/bab.1861
RT Journal T1 <Title>Metabolic flux analysis of Saccharomyces cerevisiae during redox potential–controlled very high‐gravity ethanol fermentation</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_bab.1861&Exemplar=1&LAN=DE A1 Zhang, Yishuang A1 Lin, Yen‐Han PB Wiley YR 2020 SN 0885-4513 SN 1470-8744 JF Biotechnology and Applied Biochemistry VO 67 IS 1 SP 140 OP 147 LK http://dx.doi.org/https://doi.org/10.1002/bab.1861 DO https://doi.org/10.1002/bab.1861 SF ELIB - SuUB Bremen
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