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Phenols from Potentilla anserina L. Improve Insulin Sensiti..:
Luan, Guangxiang
;
Li, Linlin
;
Yue, Hongxia
...
Chemistry & Biodiversity. 20 (2023) 3 - p. , 2023
Link:
https://doi.org/10.1002/cbdv.202200784
RT Journal T1 <Title>Phenols from Potentilla anserina L. Improve Insulin Sensitivity and Inhibit Differentiation in 3T3‐L1 Adipocytes in Vitro</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_cbdv.202200784&Exemplar=1&LAN=DE A1 Luan, Guangxiang A1 Li, Linlin A1 Yue, Hongxia A1 Li, Yongfang A1 Lü, Huiling A1 Wang, Yuwei PB Wiley YR 2023 SN 1612-1872 SN 1612-1880 JF Chemistry & Biodiversity VO 20 IS 3 LK http://dx.doi.org/https://doi.org/10.1002/cbdv.202200784 DO https://doi.org/10.1002/cbdv.202200784 SF ELIB - SuUB Bremen
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