I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Influence of different indica rice (Oryza sativa L. subsp. ..:
Chen, Zhaogui
;
Chen, Chunmei
;
Chen, Cheng
...
Cereal Chemistry. , 2024
Link:
https://doi.org/10.1002/cche.10787
RT Journal T1
Influence of different indica rice (Oryza sativa L. subsp. indica Kato) flours on the quality and flavor characteristics of fermented rice cakes
UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_cche.10787&Exemplar=1&LAN=DE A1 Chen, Zhaogui A1 Chen, Chunmei A1 Chen, Cheng A1 Chen, Siyu A1 Li, Weixi A1 Gu, Zhengbiao A1 Hong, Yan PB Wiley YR 2024 SN 0009-0352 SN 1943-3638 JF Cereal Chemistry LK http://dx.doi.org/https://doi.org/10.1002/cche.10787 DO https://doi.org/10.1002/cche.10787 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)