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Ligand Effects in the Formation of Tertiary Carbanions from..:
Campbell Smith, Alison
;
Donnard, Morgan
;
Haywood, Joanna
...
Chemistry - A European Journal. 17 (2011) 29 - p. 8078-8084 , 2011
Link:
https://doi.org/10.1002/chem.201100240
RT Journal T1
Ligand Effects in the Formation of Tertiary Carbanions from Substituted Tertiary Aromatic Amides
UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_chem.201100240&Exemplar=1&LAN=DE A1 Campbell Smith, Alison A1 Donnard, Morgan A1 Haywood, Joanna A1 McPartlin, Mary A1 Vincent, Mark A. A1 Hillier, Ian H. A1 Clayden, Jonathan A1 Wheatley, Andrew E. H. PB Wiley YR 2011 SN 0947-6539 JF Chemistry - A European Journal VO 17 IS 29 SP 8078 OP 8084 LK http://dx.doi.org/https://doi.org/10.1002/chem.201100240 DO https://doi.org/10.1002/chem.201100240 SF ELIB - SuUB Bremen
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