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Effects of the flaxseed oil on the fatty acid composition o..:
Aguiar, Ana Carolina
;
Cottica, Solange Maria
;
Boroski, Marcela
...
European Journal of Lipid Science and Technology. 113 (2010) 2 - p. 269-274 , 2010
Link:
https://doi.org/10.1002/ejlt.201000035
RT Journal T1 <Title>Effects of the flaxseed oil on the fatty acid composition of tilapia heads</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_ejlt.201000035&Exemplar=1&LAN=DE A1 Aguiar, Ana Carolina A1 Cottica, Solange Maria A1 Boroski, Marcela A1 Sargi, Sheisa Cyléia A1 do Prado, Ivanor Nunes A1 Bonafé, Elton Guntendorfer A1 França, Polyana Batoqui A1 de Souza, Nilson Evelázio A1 Visentainer, Jesuí Vergílio PB Wiley YR 2010 SN 1438-7697 SN 1438-9312 JF European Journal of Lipid Science and Technology VO 113 IS 2 SP 269 OP 274 LK http://dx.doi.org/https://doi.org/10.1002/ejlt.201000035 DO https://doi.org/10.1002/ejlt.201000035 SF ELIB - SuUB Bremen
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