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1 Ergebnisse
1
Free Fatty Acids Reduction in Waste Cooking Oil by Rhodospo..:
Lee, Jaslyn Jie Lin
;
Li, Aaron
;
Lyu, Xiaomei
..
European Journal of Lipid Science and Technology. 123 (2021) 8 - p. , 2021
Link:
https://doi.org/10.1002/ejlt.202000354
RT Journal T1 <Title>Free Fatty Acids Reduction in Waste Cooking Oil by Rhodosporidium toruloides and Simultaneous Carotenoids, Lipids, and PAL Enzyme Production in a Two‐Phase Culture System</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_ejlt.202000354&Exemplar=1&LAN=DE A1 Lee, Jaslyn Jie Lin A1 Li, Aaron A1 Lyu, Xiaomei A1 Kim, Jae Jung A1 Chen, Wei Ning PB Wiley YR 2021 SN 1438-7697 SN 1438-9312 JF European Journal of Lipid Science and Technology VO 123 IS 8 LK http://dx.doi.org/https://doi.org/10.1002/ejlt.202000354 DO https://doi.org/10.1002/ejlt.202000354 SF ELIB - SuUB Bremen
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