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Genotypic and antimicrobial resistance characterizations of..:
Pakbin, Babak
;
Mahmoudi, Razzagh
;
Mousavi, Shaghayegh
...
Food Science & Nutrition. 8 (2020) 12 - p. 6708-6717 , 2020
Link:
https://doi.org/10.1002/fsn3.1965
RT Journal T1
Genotypic and antimicrobial resistance characterizations of Cronobacter sakazakii isolated from powdered milk infant formula: A comparison between domestic and imported products
UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_fsn3.1965&Exemplar=1&LAN=DE A1 Pakbin, Babak A1 Mahmoudi, Razzagh A1 Mousavi, Shaghayegh A1 Allahyari, Samaneh A1 Amani, Zahra A1 Peymani, Amir A1 Qajarbeygi, Peyman A1 Hoseinabadi, Zahra PB Wiley YR 2020 SN 2048-7177 SN 2048-7177 JF Food Science & Nutrition VO 8 IS 12 SP 6708 OP 6717 LK http://dx.doi.org/https://doi.org/10.1002/fsn3.1965 DO https://doi.org/10.1002/fsn3.1965 SF ELIB - SuUB Bremen
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