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Effects of the dietary approach to stop hypertension (DASH)..:
Mahdavi, Atena
;
Mohammadi, Hamed
;
Foshati, Sahar
...
Food Science & Nutrition. 9 (2020) 1 - p. 145-153 , 2020
Link:
https://doi.org/10.1002/fsn3.1972
RT Journal T1
Effects of the dietary approach to stop hypertension (DASH) diet on blood pressure, blood glucose, and lipid profile in adolescents with hemophilia: A randomized clinical trial
UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_fsn3.1972&Exemplar=1&LAN=DE A1 Mahdavi, Atena A1 Mohammadi, Hamed A1 Foshati, Sahar A1 Shokri‐Mashhadi, Nafiseh A1 Clark, Cain C. T. A1 Moafi, Alireza A1 Rouhani, Mohammad Hossein PB Wiley YR 2020 SN 2048-7177 SN 2048-7177 JF Food Science & Nutrition VO 9 IS 1 SP 145 OP 153 LK http://dx.doi.org/https://doi.org/10.1002/fsn3.1972 DO https://doi.org/10.1002/fsn3.1972 SF ELIB - SuUB Bremen
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