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1 Ergebnisse
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Extraction of phenol compound from Mentha piperita by ultra..:
Roshanpour, Sareh
;
Tavakoli, Javad
;
Beigmohammadi, Faranak
..
Food Science & Nutrition. 11 (2021) 2 - p. 613-626 , 2021
Link:
https://doi.org/10.1002/fsn3.2467
RT Journal T1
Extraction of phenol compound from Mentha piperita by ultrasonic waves based on a response surface methodology
UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_fsn3.2467&Exemplar=1&LAN=DE A1 Roshanpour, Sareh A1 Tavakoli, Javad A1 Beigmohammadi, Faranak A1 Alaei, Shima A1 Mousavi Khaneghah, Amin PB Wiley YR 2021 SN 2048-7177 SN 2048-7177 JF Food Science & Nutrition VO 11 IS 2 SP 613 OP 626 LK http://dx.doi.org/https://doi.org/10.1002/fsn3.2467 DO https://doi.org/10.1002/fsn3.2467 SF ELIB - SuUB Bremen
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