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Building forward better—An exploration of nutrition practic..:
Kavle, Justine A.
;
Codjia, Patrick
;
Gathi, Constance
...
Food Science & Nutrition. 11 (2022) 3 - p. 1441-1451 , 2022
Link:
https://doi.org/10.1002/fsn3.3184
RT Journal T1
Building forward better—An exploration of nutrition practices, food choice, and coping behaviors among Kenyan adolescents during COVID‐19: Experiences and program implications
UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_fsn3.3184&Exemplar=1&LAN=DE A1 Kavle, Justine A. A1 Codjia, Patrick A1 Gathi, Constance A1 Ahoya, Brenda A1 Ramirez, Lacey A1 Katua, Stacy A1 Mugo, Florence A1 Kiige, Laura PB Wiley YR 2022 SN 2048-7177 SN 2048-7177 JF Food Science & Nutrition VO 11 IS 3 SP 1441 OP 1451 LK http://dx.doi.org/https://doi.org/10.1002/fsn3.3184 DO https://doi.org/10.1002/fsn3.3184 SF ELIB - SuUB Bremen
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