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1 Ergebnisse
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Scarce Foods are Perceived as Having More Calories:
Salerno, Anthony
;
Sevilla, Julio
Journal of Consumer Psychology. 29 (2019) 3 - p. 472-482 , 2019
Link:
https://doi.org/10.1002/jcpy.1090
RT Journal T1 <Title>Scarce Foods are Perceived as Having More Calories</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jcpy.1090&Exemplar=1&LAN=DE A1 Salerno, Anthony A1 Sevilla, Julio PB Wiley YR 2019 SN 1057-7408 SN 1532-7663 JF Journal of Consumer Psychology VO 29 IS 3 SP 472 OP 482 LK http://dx.doi.org/https://doi.org/10.1002/jcpy.1090 DO https://doi.org/10.1002/jcpy.1090 SF ELIB - SuUB Bremen
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