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Management of barley-associated bacterial biofilms: a key t..:
Tsitko, Irina
;
Manninen, Jenny
;
Smart, Katherine
..
Journal of the Institute of Brewing. 124 (2018) 4 - p. 325-335 , 2018
Link:
https://doi.org/10.1002/jib.506
RT Journal T1 <Title>Management of barley-associated bacterial biofilms: a key to improving wort separation</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jib.506&Exemplar=1&LAN=DE A1 Tsitko, Irina A1 Manninen, Jenny A1 Smart, Katherine A1 James, Sue A1 Laitila, Arja PB The Institute of Brewing & Distilling YR 2018 SN 0046-9750 JF Journal of the Institute of Brewing VO 124 IS 4 SP 325 OP 335 LK http://dx.doi.org/https://doi.org/10.1002/jib.506 DO https://doi.org/10.1002/jib.506 SF ELIB - SuUB Bremen
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