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1 Ergebnisse
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West African sorghum beer fermented with Lactobacillus delb..:
Djameh, C.
;
Ellis, W. O.
;
Oduro, I.
...
Journal of the Institute of Brewing. 125 (2019) 3 - p. 333-341 , 2019
Link:
https://doi.org/10.1002/jib.563
RT Journal T1 <Title>West African sorghum beer fermented with Lactobacillus delbrueckii and Saccharomyces cerevisiae: shelf-life and consumer acceptance: Evaluation of traditional sorghum beer fermented with starter cultures</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jib.563&Exemplar=1&LAN=DE A1 Djameh, C. A1 Ellis, W. O. A1 Oduro, I. A1 Saalia, F. K. A1 Blay, Y. M. A1 Komlaga, G. A. PB The Institute of Brewing & Distilling YR 2019 SN 0046-9750 JF Journal of the Institute of Brewing VO 125 IS 3 SP 333 OP 341 LK http://dx.doi.org/https://doi.org/10.1002/jib.563 DO https://doi.org/10.1002/jib.563 SF ELIB - SuUB Bremen
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