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1
Effects of chloramphenicol on the thermal profile ofSacchar..:
Madeira-Lopes, A.
;
van Uden, N.
Zeitschrift für allgemeine Mikrobiologie. 21 (1981) 1 - p. 53-55 , 1981
Link:
https://doi.org/10.1002/jobm.3630210109
RT Journal T1 <Title>Effects of chloramphenicol on the thermal profile ofSaccharomyces cerevisiae</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1002_jobm.3630210109&Exemplar=1&LAN=DE A1 Madeira-Lopes, A. A1 van Uden, N. PB Wiley YR 1981 SN 0044-2208 SN 1521-4028 JF Zeitschrift für allgemeine Mikrobiologie VO 21 IS 1 SP 53 OP 55 LK http://dx.doi.org/https://doi.org/10.1002/jobm.3630210109 DO https://doi.org/10.1002/jobm.3630210109 SF ELIB - SuUB Bremen
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